Welcome to Las Dos Lunas

Restaurant, Bar & Boutique. Since 1981


The Restaurant


Surrounded by high protective stone walls hides an oasis filled with a peaceful and delightful rhythm. It is in this magical place where you can live the hedonistic and amazing essence of the Island and enjoy the pleasures of life.

The patio is a pampered garden, unique from any other. Its harmonic beauty and world class gardening design is perceived, by many of their loyal and international customers, as their favourite spot in the world. Las dos Lunas provides setting for dinner guests in a long table for 20 people as well as for those who are looking to enjoy a romantic dinner in a softly-lit corner.

Many stories, anniversaries and anecdotes  have taken place under its grape vines, bougainvilleas and delicate  inspiring lights.


Las dos Lunas offers the irresistible flavors of this traditional cuisine with a compilation of the finest ingredients as well as the tastes of homecooked pastas and deserts with a mediterranean style.

The restaurant cultivates its own vegetable garden allowing freshness and quality of the ecological agriculture to be delivered directly to your dish. Bread and focaccia are baked fresh daily in the wood fired oven located in a corner of the patio.

Antipasti & salads

  • Gazpacho
    Traditional Spanish chilled vegetable soup
  • Tagliata di Verdure
    Assorted grilled vegetables with basil scented oil
  • Tricolore
    Air dried beef bresaola with arugula and parmigiano
  • Vitello Tonnato
    Cold, finely sliced veal with tuna and capers sauce
  • Jamón de Bellota
    Spanish bellota ham. Optional with melon
  • Tuna tartar
  • Rock mussels gratin (Cozze)
  • Baked aubergines Parmigiana style
  • Luna Payesa Salad
    Tuna, tomatoes, egg, potatoes, red pepper and onions
  • Cesar Salad
    Lettuce, croutons & shaved parmigiano in a creamy garlic sauce
  • Caprese Salad
    Mozzarella di bufala, tomatoes and basil

Pasta & Risotti

  • Classic Lasagne al forno
    Baked traditional homemade meat Lasagne
  • Pappardelle al telefono
    Homemade pasta with tomato, mozzarella and basil
  • Gnocchi
    Homemade potato dumplings with Gorgonzola cheese or tomato sauce
  • Fettuccine asparagi e tartufo
    Homemade fettuccine pasta with asparagus and truffle
  • Chef’s Tris of Pasta
    Selection of three different homemade pastas by the chef (min. 2 people)
  • Rigatoni Carbonara Etrusca
    Tuscan carbonara style rigatoni served with arugula
  • Linguine al pesto con gamberetti
    Linguini pasta with shrimp and pesto sauce
  • Risotto ai funghi porcini
    Ceps mushrooms risotto
  • Risotto alla Milanese
    Milan style rice with saffron and parmigiano cheese
  • Riso al Salto
    Risotto Milanese with a crispy exterior and soft creamy interior

Fish & Meat

  • Scallops (Capesante)
    With potato cream and summer truffle
  • Tagliata di Atun
    Sliced tuna with sesame and Japanese spices
  • Scamponi
    Grilled large prawns with lemon sauce
  • Pollo Payés
    Stuffed chicken breast Payés style
  • Beef carpaccio
    With shaved parmigiano cheese and arugula
  • Scaloppine al limone o marsala
    Sauteed veal with lemon or Marsala sauce
  • Veal Paillarde
    Thin, grilled steak
  • Cotoletta Milanese
    Veal breaded Milan style with tomatoes, arugula and potatoes
  • Nodino
    Pan fried veal chop with herbs
  • Filet mignon
    Mediterranean style veal
  • Super Milano
    Biggest Cotoletta Milanese
  • Entrecote Tagliata alla Robespierre
    Slices of prime meat “Robespierre” style

desserts & Gelato

  • Cassata siciliana
    Homemade cake, typical Sicilian dessert
  • Tiramisú
    Coffee flavoured Italian dessert sprinkled with cocoa
  • Two (Mousse)
    Mousse made with 2 varieties of chocolate
  • Tortino
    Chocolate soufflé
  • Panna cotta
    Sweet and creamy Italian dessert with strawberries
  • Millefeuilles
    Layered pastry dish with wild country fruits
  • Strawberry salade
    Strawberries with champagne sorbet
  • Fruit tulipa
    Assorted fruits with strawberry sorbet
  • Abanico de chocolate
    Thin chocolate waffles with Mint gelato
  • Home made gelato
    Lemon, Strawberry, Chocolate Gianduia, Vanilla, Mint
  • Home made sorbet
    Champagne, Lemon, Strawberry
  • Irish or Sicilian Coffee
    Creamy Irish or Sicilian coffee

Wines & Spirits

A selection of the finest wines, spumosi and champagne from Spain, Italy and France. World re-known cocktails and own creations like the Rossini. Elaborated with top shelf international brands and an assortment of locally brewed spirits such as hierbas ibicencas.



Glamorous and iconic, Las dos Lunas is the most fascinating setting to celebrate unique moments while enjoying an unforgettable experience on the island.

It can provide for those special events or wedding receptions when you want a long table for over 20 guests, all preserving their intimacy and space. Catering options are also available so you can enjoy the quality of service and gastronomy at the location of your choice.


Book your table

Opening hours 8pm – 2am. Every day from May to October.

Tel:        +34 971 19 81 02

Email:   reservas@lasdoslunas.com

You can also submit a reservation using this form. We will confirm your booking via email.

Find us here

Carretera de Ibiza a San Antonio km 5.4 – 07816 San Rafael, Ibiza

This post is also available in: Spanish